Crumb coating tools are essential in
cake decorating to achieve a smooth and professional finish. These tools are designed specifically for applying a thin layer of
frosting or icing called crumb coat. The crumb coat helps to seal the cake and prevent crumbs from mixing with the final layer of
frosting. It also provides a base for the fondant or additional decorations. These tools typically include a
spatula or palette knife for spreading the
frosting, a cake turntable for easy rotation, and a bench scraper or offset
spatula for smoothing the surface. Overall, using the right crumb coating tools ensures a beautiful and flawless cake presentation.
Here is a list of tools used to perform crumb coating:
